Crusty Parmesan-Herb Zucchini Bites

Peyton

crusty-parmesean-zuchinni8

Zucchini + me have become quite close this week. Here is one of my favourite quick and easy recipes!

Ingredients

  • 4 medium, fresh zucchini, sliced in half
  • 1/2 cup fresh Parmesan cheese, grated
  • 1-2 tablespoons fresh rosemary & thyme, minced
  • smidge of olive oil
  • salt & pepper to taste

Directions (Please ask for permission and assistance from an adult when using knives or the stove and oven)

Pre-heat oven to 350F,  lightly brush both sizes of the zucchini with olive oil and place on a foil-lined baking sheet. Mix cheese and herbs together in a small bowl and sprinkle over the zucchini along with salt and pepper to taste. Bake for 15 minutes and place under the broiler for the last 3-5 minutes until cheese is crispy and browned.

Source: Baking with Blondie

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